Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
13.7 |
Boil
|
60 min |
43.21 |
10% |
|
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7.2 |
Hop Stand at 70 °C
|
40 min |
|
10% |
|
125 g |
El Dorado125 g El Dorado Hops |
|
Pellet |
11.8 |
Hop Stand at 70 °C
|
40 min |
|
25% |
|
125 g |
El Dorado125 g El Dorado Hops |
|
Pellet |
11.8 |
Dry Hop at 18 °C
|
0 days |
|
25% |
|
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7.2 |
Dry Hop at 18 °C
|
0 days |
|
10% |
|
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
13.7 |
Dry Hop at 18 °C
|
0 days |
|
10% |
|
50 g |
Galaxy50 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop at 18 °C
|
0 days |
|
10% |
|
500 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
32 L |
|
Strike |
76 °C |
66 °C |
60 min |
|
10 L |
|
Batch Sparge |
-- |
75 °C |
-- |
|
12 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
|
10.50 g |
Citric acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and hoppy
"HPA" No Profile Selected beer recipe by Brewer #404120. All Grain, ABV 5.43%, IBU 43.21, SRM 3.09, Fermentables: (Premium Pilsner Malt, Rolled Oats) Hops: (Mosaic, Cascade, El Dorado, Galaxy) Other: (Epsom Salt, Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-05-31 01:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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