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NEIPA 1

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 120 liters (fermentor volume)
Pre Boil Size: 131 liters
Post Boil Size: 126 liters
Pre Boil Gravity: 10.3 °P (recipe based estimate)
Post Boil Gravity: 10.7 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 198 calories (Per 500ml)
Carbs: 20.6 g (Per 500ml)

Created: Friday May 16th 2025

Original Gravity:

10.7 °P

Final Gravity:

2.7 °P

ABV (standard):

4.2%

IBU (tinseth):

24.2

SRM (morey):

5.9

Mash pH

n/a

Cost €

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 kg	Bestmalz - BEST Pale ale15 kg BEST Pale ale	38.1	2.81	60%
4 kg	Voyager Craft Malt - Malted Oats Mitika4 kg Malted Oats Mitika	27	3.05	16%
1 kg	Bestmalz - BEST Chit Malt1 kg BEST Chit Malt	23	1.4	4%
1 kg	Bestmalz - BEST Wheat Malt1 kg BEST Wheat Malt	37.7	2.2	4%
2 kg	Bestmalz - BEST Caramel Aromatic2 kg BEST Caramel Aromatic	34.5	19	8%
2 kg	Bestmalz - BEST Caramel Hell2 kg BEST Caramel Hell	34.5	5.4	8%
25 kg / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Ekuanot25 g Ekuanot Hops	Pellet	14.25	Boil	15 min	4.05	12.5%
25 g	Ekuanot25 g Ekuanot Hops	Pellet	14.25	Boil	15 min	4.05	12.5%
25 g	Citra25 g Citra Hops	Pellet	11	Boil	15 min	3.13	12.5%
25 g	Citra25 g Citra Hops	Pellet	11	Boil	5 min	1.26	12.5%
25 g	Galaxy25 g Galaxy Hops	Pellet	14.25	Boil	15 min	4.05	12.5%
25 g	Galaxy25 g Galaxy Hops	Pellet	14.25	Boil	5 min	1.63	12.5%
25 g	Yakima Valley Hops - Sabro25 g Sabro Hops	Pellet	15.1	Boil	15 min	4.29	12.5%
25 g	Yakima Valley Hops - Sabro25 g Sabro Hops	Pellet	15.1	Boil	5 min	1.72	12.5%
200 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Ekuanot (Pellet) 50 g Ekuanot (Pellet) Hops	8.1	25%
50 g	Citra (Pellet) 50 g Citra (Pellet) Hops	4.39	25%
50 g	Galaxy (Pellet) 50 g Galaxy (Pellet) Hops	5.68	25%
50 g	Yakima Valley Hops - Sabro (Pellet) 50 g Sabro (Pellet) Hops	6.01	25%
200 g / 0.00 €

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-06-11 07:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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