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Hazy Lager: Crisp One

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 4.8 gallons
Post Boil Size: 4.29 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 60% (steeping grains only)
Calories: 179 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)

Created: Friday May 16th 2025

Original Gravity:

1.054

Final Gravity:

1.015

ABV (standard):

5.2%

IBU (tinseth):

13.8

SRM (morey):

5.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	Malteurop - 2 Row9 lb 2 Row	34.3	2.15	83.7%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	4.7%
0.40 lb	American - Caramel / Crystal 10L0.4 lb Caramel / Crystal 10L	35	10	3.7%
0.35 lb	Flaked Wheat0.35 lb Flaked Wheat	34	2	3.3%
0.20 lb	Flaked Rye0.2 lb Flaked Rye	36	2.8	1.9%
0.30 lb	Rice Hulls0.3 lb Rice Hulls	0	0	2.8%
10.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.30 oz	Motueka0.3 oz Motueka Hops	Pellet	7	Boil	20 min	6.15	10.7%
0.50 oz	47 Hops - Galaxy0.5 oz Galaxy Hops	Pellet	16	Whirlpool at 170 °F	20 min	4.34	17.9%
0.50 oz	Yakima Chief Hops - Citra0.5 oz Citra Hops	Pellet	12	Whirlpool at 170 °F	20 min	3.26	17.9%
0.50 oz	Yakima Chief Hops - Citra0.5 oz Citra Hops	Pellet	12	Dry Hop (High Krausen)	3 days		17.9%
0.75 oz	47 Hops - Galaxy0.75 oz Galaxy Hops	Pellet	16	Dry Hop (High Krausen)	3 days		26.8%
0.25 oz	Motueka0.25 oz Motueka Hops	Pellet	7	Dry Hop (High Krausen)	3 days		8.9%
2.80 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.55 oz	Motueka (Pellet)	6.15	19.6%
1.25 oz	47 Hops - Galaxy (Pellet)	4.34	44.7%
1 oz	Yakima Chief Hops - Citra (Pellet)	3.26	35.8%
2.80 oz / $ 0.00

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 71 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Menlo

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-05-16 03:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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