Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Warrior1 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
43 min |
47.19 |
10.9% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
14 min |
16.95 |
10.9% |
0.64 oz |
Simcoe0.64 oz Simcoe Hops |
$ 3.00 / oz
$ 1.92 |
Pellet |
12.7 |
Boil
|
14 min |
12.52 |
7% |
3.50 oz |
Yakima Chief Hops - Citra LupuLN2 (Cryo)3.5 oz Citra LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
25 |
Dry Hop
|
2 days |
|
38.3% |
3 oz |
Yakima Chief Hops - Simcoe LupuLN2 (Cryo)3 oz Simcoe LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
23 |
Dry Hop
|
2 days |
|
32.8% |
9.14 oz
/ $ 1.92
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Strike |
130 °F |
120 °F |
30 min |
|
Rest |
Temperature |
120 °F |
154 °F |
30 min |
4.5 gal |
|
Sparge |
170 °F |
170 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 oz |
Clarity ferm
|
|
Water Agt |
Primary |
0 min. |
Priming
Method: co2
Amount: 7.22 psi
Temp: 35 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
West Coast IPA
Notes
Ferment @ 67°F (19°C) for first 3 days, allow to free rise to 70°F (21°C) on day 4 and finish fermentation. Dry hop for 2 days when FG is reached, typically 1.009–1.012 (2.3–3°P). On the 2nd day post dry hop, dump trub. On the 3rd day, drop temp to 55°F (13°C) and add gelatin, Crash 24 hours later. Final pH should be 4.6–4.7, adjust as needed.
=============
Original recipe:
Yield: 11 U.S. gal. (41.64 L)
Original Gravity: 1.065 (16°P)
Final Gravity: 1.009 (2.3°P)
ABV: 7.4%
IBU: 77
SRM: 4
Efficiency: 85.5%
===========
The original recipe has been adjusted for 5.5 gal batch size, 77 IBU, 76% efficiency, boil time and brewing in my Anvil 10.5.
URL to original recipe is posted below.
American Homebrewers Association said
"Steve Flanders and Tom Tousignant of Brea, CA won a gold medal in Category 16: American IPA in the 2024 National Homebrew Competition Final Round. The duo’s West Coast-style IPA earned gold out of 105 entries."
Award Winning Recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-03-22 01:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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