Brew Log History
Target 72°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Tettnanger0.5 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
8.62 |
66.7% |
|
0.25 oz |
Amarillo0.25 oz Amarillo Hops |
|
Pellet |
8.4 |
Boil
|
15 min |
3.99 |
33.3% |
|
0.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Tettnanger (Pellet) 0.49999999885628 oz Tettnanger (Pellet) Hops |
|
8.62 |
66.7% |
|
0.25 oz |
Amarillo (Pellet) 0.24999999942814 oz Amarillo (Pellet) Hops |
|
3.99 |
33.3% |
|
0.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 qt |
Dough-In (110 deg strike) |
Infusion |
-- |
104 °F |
20 min |
|
2.7 qt |
Protein Rest |
Infusion |
-- |
122 °F |
30 min |
|
7 qt |
Starch Conversion |
Infusion |
-- |
142 °F |
40 min |
|
14 qt |
Mash out |
Infusion |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.40 lb |
rice hulls
|
|
Other |
Mash |
40 min. |
|
72 oz |
raspberries frozen
|
|
Flavor |
Secondary |
-- |
Priming
|
Method: cane sugar
Amount: 3/4 c
|
Notes
Pasteurize raspberries (170 def F for 15 min)
Brewed: 24 Aug 14
O.G.: 1.042
Secondary: 31 Aug 14
F.G.: 1.02
Bottled: 8 Sep 14
Consumed: 6 Oct 14
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-06 15:26 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
