Brew Log History
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
13 lb |
Viking - Pale Ale Malt13 lb Pale Ale Malt |
|
37 |
2.5 |
100% |
|
13 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.7 gal |
|
Strike |
137 °F |
130 °F |
20 min |
|
|
|
Temperature |
-- |
154 °F |
60 min |
|
2.3 gal |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.9 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Light colored and hoppy
"West Coast IPA (Strata, Mosaic, Idaho Gem)" American IPA beer recipe by Brewer #46975. All Grain, ABV 6.13%, IBU 47.47, SRM 4.92, Fermentables: (Pale Ale Malt) Hops: (Warrior, Centennial, Strata , Mosaic, Idaho Gem, Cascade) Other: (Calcium Chloride (dihydrate), Gypsum, Tartaric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-20 01:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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