Brew Log History
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Calories: {{ stats.calories | number:1 }} / 500ml
Carbs: {{ stats.carbs | number:1 }} g / 500ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Hallertau Blanc30 g Hallertau Blanc Hops |
$ 1.50 / oz
$ 1.59 |
Pellet |
8.3 |
Boil
|
60 min |
30.28 |
23.1% |
|
25 g |
Wai-iti25 g Wai-iti Hops |
|
Pellet |
1.7 |
Boil
|
22 min |
3.33 |
19.2% |
|
25 g |
Wai-iti25 g Wai-iti Hops |
|
Pellet |
1.7 |
Boil
|
7 min |
1.39 |
19.2% |
|
50 g |
Wai-iti50 g Wai-iti Hops |
|
Pellet |
1.7 |
Whirlpool at 70 °C
|
15 min |
|
38.5% |
|
130 g
/ $ 1.59
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Hallertau Blanc (Pellet) 30 g Hallertau Blanc (Pellet) Hops |
$ 1.50 / oz
$ 1.59 |
30.28 |
23.1% |
|
100 g |
Wai-iti (Pellet) 100 g Wai-iti (Pellet) Hops |
|
4.72 |
76.9% |
|
130 g
/ $ 1.59
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.22 L |
|
Strike |
71 °C |
64 °C |
60 min |
|
20.8 L |
|
Sparge |
60 °C |
75 °C |
10 min |
Starting Mash Thickness:
2.6 L/kg
Starting Grain Temp:
21 °C |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"NovaLager Automne 2024" Czech Premium Pale Lager beer recipe by EricOuellet. All Grain, ABV 5.21%, IBU 34.99, SRM 5.94, Fermentables: ( Bohemian Pilsner Malt, Standard 2-Row, Acidulated) Hops: (Hallertau Blanc, Wai-iti) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-02 10:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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