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GPT_IPA_citrus

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 50 liters
Post Boil Size: 45 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Brouwerij St. Kamillus
Calories: 194 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Saturday July 13th 2024

India Pale Ale - west coast style

by Endre

OG: 1.062 FG: 1.012 ABV: 6.6% IBU: 47

Original Gravity:

1.059

Final Gravity:

1.012

ABV (standard):

6.2%

IBU (tinseth):

48.5

SRM (morey):

8.6

Mash pH

n/a

Cost $

35.78

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
9 kg	Dingemans - Pale Ale9 kg Pale Ale	$ 1.20 / kg $ 10.80	37.72	3.9	81.8%
0.50 kg	Bestmalz - BEST Caramel Pils0.5 kg BEST Caramel Pils	$ 2.19 / kg $ 1.10	37	2.43	4.5%
1 kg	Dingemans - Cara 20 MD (Caravienne)1 kg Cara 20 MD (Caravienne)	$ 2.75 / kg $ 2.75	34	20	9.1%
0.50 kg	Weyermann - CaraAmber0.5 kg CaraAmber	$ 3.25 / kg $ 1.63	37	27	4.5%
11 kg / $ 16.27

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
20 g	Citra20 g Citra Hops	$ 0.08 / g $ 1.60	Pellet	12.7	Whirlpool	0 min	2.82	7.7%
20 g	Cascade20 g Cascade Hops	$ 0.05 / g $ 1.00	Pellet	5.6	Whirlpool	0 min	1.24	7.7%
20 g	Amarillo20 g Amarillo Hops	$ 0.07 / g $ 1.40	Pellet	8.6	Boil	5 min	1.87	7.7%
20 g	Cascade20 g Cascade Hops	$ 0.05 / g $ 1.00	Pellet	7	Boil	5 min	1.53	7.7%
20 g	Cascade20 g Cascade Hops	$ 0.05 / g $ 1.00	Pellet	7	Boil	15 min	3.8	7.7%
20 g	Amarillo20 g Amarillo Hops	$ 0.07 / g $ 1.40	Pellet	8.6	Boil	15 min	4.67	7.7%
30 g	Cascade30 g Cascade Hops	$ 0.05 / g $ 1.50	Pellet	7	Boil	30 min	8.82	11.5%
30 g	Summit30 g Summit Hops	$ 0.05 / g $ 1.43	Pellet	14.5	Boil	60 min	23.78	11.5%
40 g	Citra40 g Citra Hops		Pellet	11	Dry Hop	7 days		15.4%
40 g	Cascade40 g Cascade Hops	$ 0.05 / g $ 2.00	Pellet	7	Dry Hop	7 days		15.4%
260 g / $ 12.33

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
20 g	Citra (Pellet) 20 g Citra (Pellet) Hops	$ 0.08 / g $ 1.60	2.82	7.7%
20 g	Cascade (Pellet) 20 g Cascade (Pellet) Hops	$ 0.05 / g $ 1.00	1.24	7.7%
40 g	Amarillo (Pellet) 40 g Amarillo (Pellet) Hops	$ 0.07 / g $ 2.80	6.54	15.4%
110 g	Cascade (Pellet) 110 g Cascade (Pellet) Hops	$ 0.05 / g $ 5.50	14.15	42.3%
30 g	Summit (Pellet) 30 g Summit (Pellet) Hops	$ 0.05 / g $ 1.43	23.78	11.5%
40 g	Citra (Pellet) 40 g Citra (Pellet) Hops			15.4%
260 g / $ 12.33

Yeast

Lallemand - Verdant IPA

Amount:	2 Each	Cost:	$ 3.59 / each $ 7.18
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 228 B cells required

$ 7.18 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

229

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Brews

Public: Yup, Shared
Last Updated: 2024-07-14 10:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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