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Smoked IPA

243 calories
Method: All Grain
Style: Other Smoked Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Boil Size: 6.5 gallons
Efficiency: 65% (brew house)
Share: <EMBED>
1.073
1.020
6.95%
62.52
13.17
n/a
 
Brew Log History

Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:0 }} / 12 oz

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Fermentables
Amount Fermentable PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 70.6%
2 lb American - Smoked Malt2 lb Smoked Malt 37 5 11.8%
2 lb American - Munich - Dark 20L2 lb Munich - Dark 20L 33 20 11.8%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 5.9%
17 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Simcoe1 oz Simcoe HopsPellet12.7Boil60 min39.47
1 oz Amarillo1 oz Amarillo HopsPellet8.6Boil15 min13.26
0.5 oz Simcoe0.5 oz Simcoe HopsPellet12.7Boil15 min9.79
 
Mash Guidelines
Amount Description Type Temp Time
20 qtget water to 170 add grainTemperature155 F60 min
8 qtrinse the grainsSparge170 F--
 
Yeast
Amount:
1
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
66 - 70 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Other Smoked Beer, ABV 6.95%, IBU 62.52, SRM 13.17, Fermentables: (Pale 2-Row, Smoked Malt, Munich - Dark 20L, Caramel / Crystal 60L) Hops: (Simcoe, Amarillo)
This recipe is shared.
Recipe QR Code
View Count: 5901
Brew Count: 3
Last Updated: 2013-04-03 01:54 UTC
Other Brewers Who Brewed This Recipe:
DylanDandy
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