Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Hallertau Hersbrucker20 g Hallertau Hersbrucker Hops |
|
Pellet |
4.3 |
Boil
|
45 min |
21.49 |
29.9% |
37 g |
Lublin37 g Lublin Hops |
|
Pellet |
4.9 |
Boil
|
2 min |
4.17 |
55.2% |
10 g |
Charles Faram - Sterling10 g Sterling Hops |
|
Pellet |
7 |
Whirlpool at 180 °F
|
10 min |
2.1 |
14.9% |
67 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.4 gal |
|
Strike |
155 °F |
152 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 g |
Gypsum
|
|
Water Agt |
Mash |
-- |
5 g |
Lactic acid
|
|
Water Agt |
Mash |
-- |
Target Water Profile
* Distilled Water
"Little Guy" German Leichtbier beer recipe by LogicalBrewing. BIAB, ABV 3.55%, IBU 27.76, SRM 4.13, Fermentables: ( Pilsen Malt 2-Row, Victory Malt, CaraFoam) Hops: (Hallertau Hersbrucker, Lublin, Sterling) Other: (Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-07 15:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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