Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 lb |
vista1.5 lb vista Hops |
|
Pellet |
12.1 |
First Wort
|
0 min |
9.45 |
2.1% |
|
1.50 lb |
citra1.5 lb citra Hops |
|
Pellet |
10.8 |
Boil at 212 °F
|
10 min |
0.56 |
2.1% |
|
5.50 lb |
citra5.5 lb citra Hops |
|
Pellet |
10.8 |
Whirlpool at 175 °F
|
30 min |
3.83 |
7.7% |
|
5.50 lb |
vista5.5 lb vista Hops |
|
Pellet |
9.9 |
Whirlpool at 175 °F
|
30 min |
3.51 |
7.7% |
|
3 lb |
Yakima Valley Hops - LUPOMAX Citra3 lb LUPOMAX Citra Hops |
|
Pellet |
18.5 |
Whirlpool at 175 °F
|
30 min |
3.58 |
4.2% |
|
2 lb |
El Dorado2 lb El Dorado Hops |
|
Pellet |
15.4 |
Whirlpool at 200 °F
|
20 min |
3.31 |
2.8% |
|
16.50 lb |
citra16.5 lb citra Hops |
|
Pellet |
12.1 |
Dry Hop
|
Day 0 |
21.44 |
23.1% |
|
8 lb |
Yakima Valley Hops - LUPOMAX Citra8 lb LUPOMAX Citra Hops |
|
Pellet |
18.5 |
Dry Hop
|
Day 0 |
15.89 |
11.2% |
|
9 lb |
eldorado9 lb eldorado Hops |
|
Pellet |
15.4 |
Dry Hop
|
Day 0 |
14.88 |
12.6% |
|
4 lb |
Citra4 lb Citra Hops |
|
Pellet |
10.8 |
Dry Hop
|
Day 0 |
4.64 |
5.6% |
|
15 lb |
vista15 lb vista Hops |
|
Pellet |
12.1 |
Dry Hop
|
Day 0 |
19.49 |
21% |
|
71.50 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
16.50 lb |
vista (Pellet) 16.499980377365 lb vista (Pellet) Hops |
|
28.94 |
23.1% |
|
11 lb |
citra (Pellet) 10.999986918243 lb citra (Pellet) Hops |
|
9.03 |
15.4% |
|
5.50 lb |
vista (Pellet) 5.4999934591217 lb vista (Pellet) Hops |
|
3.51 |
7.7% |
|
11 lb |
Yakima Valley Hops - LUPOMAX Citra (Pellet) 10.999986918243 lb LUPOMAX Citra (Pellet) Hops |
|
19.47 |
15.4% |
|
2 lb |
El Dorado (Pellet) 1.9999976214988 lb El Dorado (Pellet) Hops |
|
3.31 |
2.8% |
|
16.50 lb |
citra (Pellet) 16.499980377365 lb citra (Pellet) Hops |
|
21.44 |
23.1% |
|
9 lb |
eldorado (Pellet) 8.9999892967446 lb eldorado (Pellet) Hops |
|
14.88 |
12.6% |
|
71.50 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
512.85 gal |
|
Strike |
163 °F |
152 °F |
60 min |
|
341.73 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.4 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Seattle Water
"Mag Juice? Sleeper" No Profile Selected beer recipe by Isaiah Powell. All Grain, ABV 6.75%, IBU 100.57, SRM 5.21, Fermentables: (North Star Pils, Pure Idaho Pilsen, Golden Naked Oats, Flaked Oats, Malted Naked Oats, DextraPils, BEST Acidulated) Hops: (vista, citra, LUPOMAX Citra, El Dorado, eldorado, Citra) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-27 14:30 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
