Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.20 oz |
El Dorado1.2 oz El Dorado Hops |
|
Pellet |
17 |
Boil
|
30 min |
30.58 |
28.6% |
|
1.50 oz |
Yakima Valley Hops - Centennial1.5 oz Centennial Hops |
|
Pellet |
8.4 |
Whirlpool
|
0 min |
4.72 |
35.7% |
|
1.50 oz |
Artisan - Cascade1.5 oz Cascade Hops |
|
Leaf/Whole |
5.8 |
Whirlpool
|
0 min |
3.26 |
35.7% |
|
4.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.45 gal |
|
Strike |
162 °F |
152 °F |
60 min |
|
5 gal |
|
Sparge |
200 °F |
200 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.05 oz |
Ascorbic Acid
|
|
Water Agt |
Whirlpool |
0 min. |
|
11 lb |
Mango
|
|
Flavor |
Primary |
2 days |
Priming
|
Method: co2
Amount: 15 psi
Temp: 64 °F
CO2 Level: 2.47 Volumes |
Target Water Profile
Balanced Profile
"Hazy Mango IPA" Specialty IPA: White IPA beer recipe by La MalQuerida. All Grain, ABV 5.53%, IBU 38.55, SRM 5.47, Fermentables: (Pilsen Malt 2-Row, Flaked Oats) Hops: (El Dorado, Centennial, Cascade) Other: (Ascorbic Acid, Mango)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-13 05:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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