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SUMMER BREEZE

Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 46.5 liters
Post Boil Size: 30 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Eustaquio Almeida
Calories: 161 calories (Per 12L)
Carbs: 16.6 g (Per 12L)

Created: Friday May 10th 2024

Kveik Summer Pale Ale

by Steve797

OG: 1.047 FG: 1.010 ABV: 4.9% IBU: 26

Strawberry Blonde

by Conanicut Brewing

OG: 1.045 FG: 1.006 ABV: 5.1% IBU: 22

Cascading Blondes

by joonasgr

OG: 1.043 FG: 1.008 ABV: 4.5% IBU: 26

Original Gravity:

1.049

Final Gravity:

1.012

ABV (standard):

4.8%

IBU (tinseth):

25.1

SRM (morey):

3.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 kg	Belgian - Pilsner5.5 kg Pilsner	37	1.6	81.5%
0.50 kg	BE - Pale Ale0.5 kg Pale Ale	38	3.4	7.4%
0.50 kg	Belgian - Wheat0.5 kg Wheat	38	1.8	7.4%
0.25 kg	Flaked Oats0.25 kg Flaked Oats	33	2.2	3.7%
6.75 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Herkules10 g Herkules Hops	Pellet	15	Boil	10 min	5.44	14.3%
15 g	Amarillo15 g Amarillo Hops	Pellet	10.4	Boil	20 min	9.45	21.4%
15 g	Yakima Chief Hops - Cascade15 g Cascade Hops	Pellet	6.3	Boil	20 min	5.72	21.4%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Boil	5 min	2.57	21.4%
15 g	Yakima Chief Hops - Cascade15 g Cascade Hops	Pellet	6.3	Boil	5 min	1.88	21.4%
70 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	Herkules (Pellet) 10 g Herkules (Pellet) Hops	5.44	14.3%
15 g	Amarillo (Pellet) 15 g Amarillo (Pellet) Hops	9.45	21.4%
30 g	Yakima Chief Hops - Cascade (Pellet) 30 g Cascade (Pellet) Hops	7.6	42.8%
15 g	Amarillo (Pellet) 15 g Amarillo (Pellet) Hops	2.57	21.4%
70 g / $ 0.00

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-05-10 22:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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