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Copperhead

Method: All Grain
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 310 gallons
Post Boil Size: 310 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)

Created: Thursday April 18th 2024

Original Gravity:

1.051

Final Gravity:

1.010

ABV (standard):

5.4%

IBU (tinseth):

13.2

SRM (morey):

8.2

Mash pH

n/a

Cost $

891.40

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
385 lb	American - Pilsner385 lb Pilsner	$ 1.07 / lb $ 411.95	37	1.8	62.1%
185 lb	German - Vienna185 lb Vienna	$ 1.07 / lb $ 197.95	37	4	29.8%
30 lb	United Kingdom - Crystal 45L30 lb Crystal 45L	$ 1.07 / lb $ 32.10	34	45	4.8%
10 lb	Bairds - Medium Caramel / Crystal 80L10 lb Medium Caramel / Crystal 80L	$ 1.07 / lb $ 10.70	34	80	1.6%
10 lb	Simpsons - CaraMalt10 lb CaraMalt	$ 1.07 / lb $ 10.70	34	14	1.6%
620 lbs / $ 663.40

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
24 oz	Tettnanger24 oz Tettnanger Hops	$ 1.25 / oz $ 30.00	Pellet	4.5	Boil	60 min	6.53	40%
36 oz	Liberty36 oz Liberty Hops	$ 1.50 / oz $ 54.00	Pellet	4	Boil	30 min	6.7	60%
60 oz / $ 84.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
24 oz	Tettnanger (Pellet)	$ 1.25 / oz $ 30.00	6.53	40%
36 oz	Liberty (Pellet)	$ 1.50 / oz $ 54.00	6.7	60%
60 oz / $ 84.00

Yeast

Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST

Amount:	1 Each	Cost:	$ 144.00 / each $ 144.00
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	50 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 5185 B cells required

$ 144.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-04-18 03:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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