Boerderipa Beer Recipe | All Grain American IPA | Brewer's Friend
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Boerderipa

203 calories 20.1 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 59.25 liters
Post Boil Size: 42.5 liters
Pre Boil Gravity: 11.8 °P (recipe based estimate)
Post Boil Gravity: 16.1 °P (recipe based estimate)
Efficiency: 77% (brew house)
Source: Uwe Kalms
Hop Utilization: 99%
Calories: 203 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Wednesday February 21st 2024
16.1 °P
3.9 °P
6.7%
60.1
12.5
n/a
8.75
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
9.50 kg The Swaen - Dutch Pale Ale9.5 kg Dutch Pale Ale 37.3 7 84.8%
0.75 kg Weyermann - Carahell0.75 kg Carahell 34 25.19 6.7%
0.75 kg Weyermann - Carapils0.75 kg Carapils 34.5 4.11 6.7%
0.20 kg Thomas Fawcett - Oat Malt0.2 kg Oat Malt 27.6 3.84 1.8%
11.20 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
75 g Citra75 g Citra Hops 0.09 € / g
6.75 €
Pellet 12 Dry Hop at 8 °C 4 days 34.1%
75 g Galaxy75 g Galaxy Hops Leaf/Whole 14.25 Dry Hop at 8 °C 4 days 34.1%
30 g Galaxy30 g Galaxy Hops Leaf/Whole 14.25 Boil 60 min 24.99 13.6%
40 g Columbus40 g Columbus Hops 0.05 € / g
2.00 €
Leaf/Whole 15 Boil 60 min 35.07 18.2%
220 g / 8.75 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion 63 °C 62 °C 15 min
Infusion 66 °C 66 °C 60 min
Infusion 72 °C 72 °C 15 min
Infusion 78 °C 78 °C 5 min
Starting Mash Thickness: 5 L/kg
 
Yeast
Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST
Amount:
0.03 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 226 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.6 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Boerderipa" American IPA beer recipe by Uwe Kalms. All Grain, ABV 6.67%, IBU 60.06, SRM 12.54, Fermentables: ( Dutch Pale Ale, Carahell, Carapils, Oat Malt) Hops: (Citra, Galaxy, Columbus)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-02-21 15:10 UTC
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