Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
24 g |
Challenger24 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
29.74 |
50% |
|
24 g |
Challenger24 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
10.78 |
50% |
|
48 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
48 g |
Challenger (Pellet) 48 g Challenger (Pellet) Hops |
|
40.52 |
100% |
|
48 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
KICK - Carrageenan
/ 20 Each
|
$ 0.22 / each
$ 0.22 |
Fining |
Boil |
20 min. |
|
0.50 tsp |
Wyeast - Beer Nutrient
/ 159.5 Tsp
|
$ 0.02 / tsp
$ 0.01 |
Other |
Boil |
10 min. |
|
$ 0.23
|
Target Water Profile
Balanced Profile
"Manke Stout" Irish Stout beer recipe by Herr Braumeister. All Grain, ABV 4.58%, IBU 40.52, SRM 35.86, Fermentables: (Maris Otter Pale, Flaked Barley, Roasted Barley, Pale Chocolate, Crystal Extra Dark) Hops: (Challenger) Other: (KICK - Carrageenan
/ 20 Each, Wyeast - Beer Nutrient
/ 159.5 Tsp)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-09 00:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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