Munich Dunkel Beer Recipe | BIAB Munich Dunkel by johnnybison | Brewer's Friend
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Munich Dunkel

171 calories 17 g 12 oz
Beer Stats
Method: BIAB
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 3.25 gallons (fermentor volume)
Pre Boil Size: 4.29 gallons
Post Boil Size: 3.25 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 89%
Calories: 171 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Tuesday January 9th 2024
1.052
1.012
5.3%
21.6
18.9
6.1
24.88
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Weyermann - Pilsner5 lb Pilsner 2.66 / lb
13.30
36 1.5 69%
2 lb Weyermann - Munich Type II (Dark)2 lb Munich Type II (Dark) 2.70 / lb
5.40
37 10 27.6%
0.25 lb Weyermann - Carafa II0.25 lb Carafa II 3.59 / lb
0.90
31.5 415 3.4%
7.25 lbs / 19.60
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Tettnanger0.75 oz Tettnanger Hops 1.28 / oz
0.96
Pellet 4.5 Boil 60 min 19.27 75%
0.25 oz Tettnanger0.25 oz Tettnanger Hops 1.28 / oz
0.32
Pellet 4.5 Boil 10 min 2.33 25%
1 oz / 1.28
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Batch Sparge 152 °F 152 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
8 g Chalk Water Agt Mash 1 hr.
0.50 g Epsom Salt Water Agt Mash 1 hr.
0.50 g Gypsum Water Agt Mash 1 hr.
 
Yeast
CellarScience - German
Amount:
2 Liters
Cost:
2.00 / L
4.00
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 62 °F
Starter:
Yes
Fermentation Temp:
48 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 237 B cells required
4.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Munich (Dark Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
82 20 4 2 16 320
Mash Chemistry and Brewing Water Calculator
"Munich Dunkel" Munich Dunkel beer recipe by johnnybison. BIAB, ABV 5.25%, IBU 21.6, SRM 18.86, Fermentables: (Pilsner, Munich Type II (Dark), Carafa II) Hops: (Tettnanger) Other: (Chalk, Epsom Salt, Gypsum)
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  • Public: Yup, Shared
  • Last Updated: 2024-03-08 16:16 UTC
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