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Wee Heavy

Method: Extract
Style: Wee Heavy
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.45 gallons
Post Boil Size: 5.01 gallons
Pre Boil Gravity: 1.096 (recipe based estimate)
Post Boil Gravity: 1.105 (recipe based estimate)
Efficiency: 10% (steeping grains only)
Calories: 353 calories (Per 12oz)
Carbs: 38.7 g (Per 12oz)

Created: Sunday November 26th 2023

Original Gravity:

1.105

Final Gravity:

1.030

ABV (standard):

9.8%

IBU (tinseth):

20.2

SRM (morey):

18.5

Mash pH

n/a

Cost $

n/a

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Fermentation History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14.50 lb	Briess - LME Pilsen Light14.5 lb LME Pilsen Light	35	2.5	86.6%
0.25 lb	Briess - LME Munich0.25 lb LME Munich	34.5	8	1.5%
14.75 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1 lb	Briess - Caramel Malt - 40L1 lb Caramel Malt - 40L	35.4	40	6%
0.50 lb	Honey Malt0.5 lb Honey Malt	37	25	3%
0.25 lb	Briess - Caramel Malt - 120L0.25 lb Caramel Malt - 120L	34.5	120	1.5%
0.25 lb	Proximity - Pale Chocolate0.25 lb Pale Chocolate	32	300	1.5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.45 oz	East Kent Goldings1.45 oz East Kent Goldings Hops	Pellet	5	Boil	60 min	18.19	76.3%
0.45 oz	East Kent Goldings0.45 oz East Kent Goldings Hops	Pellet	5	Boil	10 min	2.05	23.7%
1.90 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1.90 oz	East Kent Goldings (Pellet)		20.24	100%
1.90 oz / $ 0.00

Yeast

Wyeast - Scottish Ale 1728

Amount:	3.64 Each	Cost:
Attenuation (avg):	71%	Flocculation:	High
Optimum Temp:	55 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 165 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.02 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

244

Views

Brews

Public: Yup, Shared
Last Updated: 2023-12-11 23:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Wee Heavy

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