CASCADE APA Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

CASCADE APA

199 calories 16.1 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29 liters
Post Boil Size: 24.9 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Source: SOLBEER
Rating:
5.00 (1 Review)

Hop Utilization: 92%
Calories: 199 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Saturday October 14th 2023
Similar Recipes

New Zealand IPA

by realOG

OG: 1.065 FG: 1.016 ABV: 6.5% IBU: 37

1.061
1.009
6.8%
42.6
4.8
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg Crisp Malting - Extra Pale Ale Malt5.5 kg Extra Pale Ale Malt 38 1.7 89.4%
250 g German - Carapils250 g Carapils 35 1.3 4.1%
300 g Brown Sugar300 g Brown Sugar 45 15 4.9%
100 g Simpsons - Munich Malt100 g Munich Malt 36.8 8 1.6%
6,150 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Pellet 7 Boil 60 min 20.84 18.8%
30 g Cascade30 g Cascade Hops Pellet 7 Boil 45 min 19.13 18.8%
30 g Cascade30 g Cascade Hops Pellet 7 Whirlpool at 80 °C 5 min 2.65 18.8%
50 g Cascade50 g Cascade Hops Pellet 7 Dry Hop at 100 °C 5 days 31.3%
20 g Amarillo20 g Amarillo Hops Pellet 11 Dry Hop 5 days 12.5%
160 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
19 L Infusion 73 °C 64 °C 60 min
14 L Sparge -- 74 °C --
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
 
Other Ingredients
Amount Name Cost Type Use Time
2.32 ml Phosphoric acid Water Agt Mash 1 hr.
0.44 g Phosphoric acid Water Agt Sparge 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
22 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 258 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.26 bar       Temp: 20 °C       CO2 Level: 1.9 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
120 15 10 80 130 90
Mash Chemistry and Brewing Water Calculator
"CASCADE APA" American IPA beer recipe by SOLBEER. All Grain, ABV 6.78%, IBU 42.62, SRM 4.76, Fermentables: (Extra Pale Ale Malt, Carapils, Brown Sugar, Munich Malt) Hops: (Cascade, Amarillo) Other: (Phosphoric acid)
Brewer's Friend Logo
Last Updated and Sharing
 
601
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-11-04 19:26 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top