Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Newport6 g Newport Hops |
|
Pellet |
8.6 |
First Wort
|
0 min |
15.75 |
14.6% |
|
15 g |
Glacier15 g Glacier Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
17.59 |
36.6% |
|
20 g |
Barth-Haas - Marynka20 g Marynka Hops |
|
Pellet |
10.5 |
Boil
|
5 min |
11.62 |
48.8% |
|
41 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.52 gal |
|
Strike |
157 °F |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.50 g |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: co2
CO2 Level: 2.75 Volumes |
Target Water Profile
* Distilled Water
"Paporter" American Porter beer recipe by System Account. BIAB, ABV 5.37%, IBU 44.96, SRM 35.94, Fermentables: (Ye Olde Pale Ale, Chocolate Rye, Caramel Malt - 80L, Cherry Wood Smoked Malt, Roasted Wheat) Hops: (Newport, Glacier, Marynka) Other: (Lactic acid)
Last Updated and Sharing
- Public: Nope, Not Shared
- Last Updated: 2024-04-20 02:46 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
Recipe Tools ▼
Brew!
