Wee Heavy w/chipotle Beer Recipe | All Grain Wee Heavy | Brewer's Friend
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Wee Heavy w/chipotle

294 calories 30.2 g 16 oz
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Beer Stats
Method: All Grain
Style: Wee Heavy
Boil Time: 60 min
Batch Size: 26 gallons (ending kettle volume)
Pre Boil Size: 31 gallons
Pre Boil Gravity: 18.0 °P (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Patrick
Calories: 294 calories (Per 16oz)
Carbs: 30.2 g (Per 16oz)
Created: Friday September 29th 2023
21.2 °P
5.6 °P
8.7%
0.0
17.6
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
75 lb Simpsons - Finest Pale Ale Maris Otter75 lb Finest Pale Ale Maris Otter 37 2.6 84.3%
4 lb Gambrinus - Honey Malt4 lb Honey Malt 37 25 4.5%
5 lb Simpsons - DRC5 lb DRC 34.7 115 5.6%
2.50 lb Weyermann - Munich Type I2.5 lb Munich Type I 38 6 2.8%
2.50 lb Weyermann - Melanoidin2.5 lb Melanoidin 34.5 27 2.8%
89 lbs / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
400 g Chalk Water Agt Mash 1 hr.
400 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
450 g Gypsum Water Agt Mash 1 hr.
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Wee Heavy w/chipotle" Wee Heavy beer recipe by Patrick. All Grain, ABV 8.69%, IBU 0, SRM 17.64, Fermentables: (Finest Pale Ale Maris Otter, Honey Malt, DRC, Munich Type I, Melanoidin) Other: (Chalk, Calcium Chloride (dihydrate), Gypsum)
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  • Public: Yup, Shared
  • Last Updated: 2023-10-05 16:48 UTC
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