Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
BSG - Sabro0.5 oz Sabro Hops |
|
Pellet |
14 |
Boil
|
40 min |
13.59 |
33.3% |
|
0.50 oz |
Belma0.5 oz Belma Hops |
|
Leaf/Whole |
9.4 |
Dry Hop (High Krausen)
|
5 days |
|
33.3% |
|
0.50 oz |
Belma0.5 oz Belma Hops |
|
Leaf/Whole |
9.4 |
Boil
|
15 min |
4.69 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
BSG - Sabro (Pellet) 0.49999999885628 oz Sabro (Pellet) Hops |
|
13.59 |
33.3% |
|
1 oz |
Belma (Leaf/Whole) 0.99999999771257 oz Belma (Leaf/Whole) Hops |
|
4.69 |
66.6% |
|
1.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 lb |
Paw paw puree
|
|
Flavor |
Secondary |
3 days |
Target Water Profile
Balanced Profile
Notes
Looking to incorporate some wild paw paws foraged while cycling the C&O Trail.
The Niagara malt is actually Niagara Miel d'Or 3- 5 L
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-09 21:21 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
