Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4 |
Boil
|
60 min |
15.87 |
76.9% |
|
0.30 oz |
Saaz0.3 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
2.07 |
23.1% |
|
1.30 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
15.87 |
76.9% |
|
0.30 oz |
Saaz (Pellet) 0.29999999931377 oz Saaz (Pellet) Hops |
|
2.07 |
23.1% |
|
1.30 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Roggenbier" Roggenbier (German Rye Beer) beer recipe by Brewer #283662. All Grain, ABV 7.45%, IBU 17.94, SRM 14.55, Fermentables: (Rye Malt, Munich, Pilsner, CaraMunich II, Carafa Special Type II) Hops: (Tettnanger, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-25 21:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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