(2023-09-02) The Sultan of Dankistan Beer Recipe | BIAB Specialty IPA: Rye IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

(2023-09-02) The Sultan of Dankistan

217 calories 18.5 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 12.1 °P (recipe based estimate)
Post Boil Gravity: 16.2 °P (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 217 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Friday September 1st 2023
16.2 °P
2.9 °P
7.3%
94.9
6.8
5.3
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Great Western - Pale High Color11 lb Pale High Color 37 3 75.9%
2 lb Proximity - Rye Malt2 lb Rye Malt 37.7 4 13.8%
1 lb Avangard - Light Munich1 lb Light Munich 37 8 6.9%
0.50 lb Briess - White Wheat Raw0.5 lb White Wheat Raw 34.5 2 3.4%
14.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 14.9 First Wort 0 min 57.32 4.8%
2 oz Columbus2 oz Columbus Hops Pellet 14.8 Boil 10 min 37.53 9.5%
1 lb Chinook Columbus (WET)1 lb Chinook Columbus (WET) Hops Fresh 10 Hop Stand at 180 °F 30 min 76.2%
2 oz Columbus2 oz Columbus Hops Pellet 14.8 Hop Stand at 180 °F 30 min 9.5%
21 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9.5 gal Sacc Rest Temperature -- 150 °F 75 min
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
1 tsp Epsom Salt Water Agt Mash 1 hr.
2 tsp Gypsum Water Agt Mash 1 hr.
1 tsp Lactic acid Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 118 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
GFI Water Filter
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
68.5 12.6 0 29.5 174 0
Mash Chemistry and Brewing Water Calculator
"(2023-09-02) The Sultan of Dankistan" Specialty IPA: Rye IPA beer recipe by Brady Smith. BIAB, ABV 7.25%, IBU 94.86, SRM 6.78, Fermentables: (Pale High Color, Rye Malt, Light Munich, White Wheat Raw) Hops: (Columbus, Chinook Columbus (WET)) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Lactic acid)
Recipe Picture
Last Updated and Sharing
 
197
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-12-15 15:54 UTC
NEW Water Requirements:
(2023-09-02) The Sultan of Dankistan
Equipment Profile Used

System Default

Close
Print
Water Requirements:
(2023-09-02) The Sultan of Dankistan
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information