Session IPA Beer Recipe | All Grain American IPA by Brews Brother | Brewer's Friend
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Session IPA

138 calories 14 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 138 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Wednesday August 16th 2023
1.042
1.010
4.2%
27.5
7.1
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb Thomas Fawcett - Maris Otter Pale Ale Malt5.5 lb Maris Otter Pale Ale Malt 38 2.65 66.7%
12 oz American - Caramel / Crystal 40L12 oz Caramel / Crystal 40L 34 40 9.1%
1 lb Briess - Carapils Malt1 lb Carapils Malt 34.5 1.5 12.1%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 12.1%
8.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Yakima Chief Hops - Cascade0.5 oz Cascade Hops Pellet 6.2 Boil 45 min 12.67 16.7%
0.50 oz Yakima Chief Hops - Cascade0.5 oz Cascade Hops Pellet 6.2 Boil 20 min 8.36 16.7%
1 oz Yakima Chief Hops - Cascade1 oz Cascade Hops Pellet 6.2 Hop Stand at 165 °F 20 min 6.5 33.3%
1 oz Yakima Chief Hops - Citra LupuLN2 (Cryo)1 oz Citra LupuLN2 (Cryo) Hops Lupulin Pellet 23.5 Dry Hop 4 days 33.3%
3 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Infusion 162 °F 152 °F 60 min
3 gal Sparge 170 °F 160 °F 5 min
Starting Mash Thickness: 1.2 qt/lb
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 69 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
My treated well water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
1 tsp. CaCl
.5 tsp. CaCO3
Mash Chemistry and Brewing Water Calculator
"Session IPA" American IPA beer recipe by Brews Brother. All Grain, ABV 4.22%, IBU 27.53, SRM 7.07, Fermentables: (Maris Otter Pale Ale Malt, Caramel / Crystal 40L, Carapils Malt, Flaked Barley) Hops: (Cascade, Citra LupuLN2 (Cryo))
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-08-16 14:48 UTC
NEW Water Requirements:
Session IPA
Equipment Profile Used

System Default

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Water Requirements:
Session IPA
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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