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5 Gallon NE IPA

174 calories 16 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 174 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created Saturday January 28th 2017
1.053
1.011
5.47%
22.82
3.84
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 83.3%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose 42 0.5 8.3%
1 lb United Kingdom - Malted Naked Oats1 lb Malted Naked Oats 33 1.3 8.3%
12 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.3 oz Columbus0.3 oz Columbus Hops Leaf/Whole 15 Boil 60 min 18.06 4.8%
2.5 oz Citra2.5 oz Citra Hops Pellet 11 Boil 1 min 4.76 39.7%
3.5 oz Amarillo3.5 oz Amarillo Hops Pellet 8.6 Boil 0 min 55.6%
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 5.47%, IBU 22.82, SRM 3.84, Fermentables: (Pale 2-Row, Corn Sugar - Dextrose, Malted Naked Oats) Hops: (Columbus, Citra, Amarillo)
Last Updated and Sharing
 
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Views
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-01-01 20:09 UTC
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