Thistle Do Well (original) Beer Recipe | BIAB Scottish Export | Brewer's Friend
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Thistle Do Well (original)

154 calories 16.3 g 330 ml
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Beer Stats
Method: BIAB
Style: Scottish Export
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 96%
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Monday August 7th 2023
1.050
1.013
4.9%
19.7
13.5
5.4
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.08 kg Gambrinus - ESB Pale Malt4.08 kg ESB Pale Malt 36.8 3 81.4%
0.23 kg Flaked Corn0.23 kg Flaked Corn 40 0.5 4.6%
0.45 kg Rahr - Kilned Caramel 80L0.45 kg Kilned Caramel 80L 27.6 80 9%
0.25 kg Briess - Carabrown Malt0.25 kg Carabrown Malt 36.3 55 5%
5.01 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz BSG - Challenger1 oz Challenger Hops Pellet 5.6 Boil 60 min 19.74 100%
1 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
6 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
1 g Epsom Salt Water Agt Mash 1 hr.
2.50 g Gypsum Water Agt Mash 1 hr.
0.50 g Salt Water Agt Mash 1 hr.
0.25 ml Lactic acid Water Agt Mash 1 hr.
 
Yeast
Escarpment Labs - Scottish Ale
Amount:
1 Each
Cost:
Attenuation (avg):
73.5%
Flocculation:
Medium
Optimum Temp:
14 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Kamloops, British Columbia, Canada
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 10 5 125 75 0
Mash Chemistry and Brewing Water Calculator
"Thistle Do Well (original)" Scottish Export beer recipe by Sinan. BIAB, ABV 4.89%, IBU 19.74, SRM 13.45, Fermentables: (ESB Pale Malt, Flaked Corn, Kilned Caramel 80L, Carabrown Malt) Hops: (Challenger) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Lactic acid)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-08-07 19:47 UTC
NEW Water Requirements:
Thistle Do Well (original)
Equipment Profile Used

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Water Requirements:
Thistle Do Well (original)
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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