Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Columbus100 g Columbus Hops |
|
Pellet |
15 |
Boil at 100 °C
|
60 min |
7.19 |
4.8% |
|
500 g |
Amarillo500 g Amarillo Hops |
|
Pellet |
10.4 |
Whirlpool at 80 °C
|
30 min |
9.63 |
23.8% |
|
500 g |
Simcoe500 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 80 °C
|
30 min |
11.76 |
23.8% |
|
500 g |
Amarillo500 g Amarillo Hops |
|
Pellet |
10.4 |
Dry Hop at 20 °C
|
7 days |
2.89 |
23.8% |
|
500 g |
Simcoe500 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop at 20 °C
|
7 days |
3.53 |
23.8% |
|
2,100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
375.6 L |
|
Temperature |
65 °C |
65 °C |
60 min |
Starting Mash Thickness:
3.13 L/kg
Starting Grain Temp:
65 °C |
Target Water Profile
Balanced Profile
"VARUSHKA DH PALE ALE" American Pale Ale beer recipe by TERYTO. All Grain, ABV 4.7%, IBU 35, SRM 10.67, Fermentables: (Pale Ale, Wheat Malt, CaraMunich I, CaraAroma) Hops: (Columbus, Amarillo, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-26 13:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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