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DARK IPA

Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 218 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)

Created: Friday July 21st 2023

Original Gravity:

1.066

Final Gravity:

1.015

ABV (standard):

6.7%

IBU (tinseth):

65.3

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	Malteurop - 2 Row11 lb 2 Row	34.3	2.15	84.6%
0.50 lb	American - Chocolate0.5 lb Chocolate	29	350	3.8%
0.25 lb	American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt)	33	1.8	1.9%
0.25 lb	American - Black Malt0.25 lb Black Malt	28	500	1.9%
1 lb	German - Carafa III1 lb Carafa III	32	535	7.7%
13 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Warrior1 oz Warrior Hops	Leaf/Whole	16	Boil	75 min	61.03	36.4%
0.25 oz	Cascade0.25 oz Cascade Hops	Leaf/Whole	7	Boil	2 min	0.54	9.1%
0.75 oz	Warrior0.75 oz Warrior Hops	Leaf/Whole	16	Boil	2 min	3.7	27.3%
0.25 oz	Warrior0.25 oz Warrior Hops	Leaf/Whole	16	Dry Hop	0 days		9.1%
0.50 oz	Cascade0.5 oz Cascade Hops	Leaf/Whole	7	Dry Hop	0 days		18.2%
2.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Warrior (Leaf/Whole)	64.73	72.8%
0.75 oz	Cascade (Leaf/Whole)	0.54	27.3%
2.75 oz / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 107 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.47 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

129

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Brews

Public: Yup, Shared
Last Updated: 2023-07-21 00:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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