Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
34.53 |
50% |
|
1 oz |
Hallertau Tradition (Germany)1 oz Hallertau Tradition (Germany) Hops |
|
Pellet |
5 |
Boil
|
5 min |
4.2 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.41 gal |
|
Strike |
165 °F |
152 °F |
60 min |
|
5.25 gal |
|
Fly Sparge |
168 °F |
168 °F |
10 min |
Starting Mash Thickness:
1.33 qt/lb
Starting Grain Temp:
68 °F |
Priming
|
Method: co2
Amount: 6.31 psi
Temp: 33 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Schwarzbier (German Black Lager)" International Pale Lager beer recipe by Brewer #229348. All Grain, ABV 5.09%, IBU 38.73, SRM 28.28, Fermentables: (Pilsner, Munich - Light 10L, Carafa II, CaraMunich I, Chocolate Malt) Hops: (Perle, Hallertau Tradition (Germany))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-08 12:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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