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민트홍차 베스트 비터

Method: All Grain
Style: Best Bitter
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 23.5 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 128 calories (Per 330ml)
Carbs: 13 g (Per 330ml)

Created: Sunday May 7th 2023

Original Gravity:

1.042

Final Gravity:

1.010

ABV (standard):

4.1%

IBU (tinseth):

33.8

SRM (morey):

9.6

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.50 kg	Simpsons - Finest Pale Ale Maris Otter3.5 kg Finest Pale Ale Maris Otter	37	2.6	87.5%
0.50 kg	Simpsons - Crystal T500.5 kg Crystal T50	34	50	12.5%
4 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 g	Challenger8 g Challenger Hops	Pellet	8.5	Boil at 80 °C	60 min	10.5	14.3%
20 g	Challenger20 g Challenger Hops	Pellet	8.5	Boil	20 min	15.9	35.7%
11 g	East Kent Goldings11 g East Kent Goldings Hops	Pellet	5.8	Boil	20 min	5.97	19.6%
17 g	East Kent Goldings17 g East Kent Goldings Hops	Pellet	5.8	Whirlpool at 80 °C	0 min	1.45	30.4%
56 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
28 g	Challenger (Pellet) 28 g Challenger (Pellet) Hops	26.4	50%
28 g	East Kent Goldings (Pellet) 28 g East Kent Goldings (Pellet) Hops	7.42	50%
56 g / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
6 g	Lactic acid	Water Agt	Mash	--
1 g	black tea	Herb	Whirlpool	--
1 g	mint	Herb	Whirlpool	--
1.60 g	Gypsum	Water Agt	Mash	--
0.50 g	Calcium Chloride (dihydrate)	Water Agt	Mash	--
0.30 g	Sea salt	Spice	Mash	--

Priming

CO₂ Level: 1.02 Volumes

Target Water Profile

korea arisu eunpyeong

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

233

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Brews

Public: Yup, Shared
Last Updated: 2023-05-10 23:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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