Fermentation History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.25 oz |
Yakima Chief Hops - German Tettnang1.25 oz German Tettnang Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
10 |
38.5% |
|
1 oz |
Motueka1 oz Motueka Hops |
|
Pellet |
7 |
Boil
|
5 min |
2.48 |
30.8% |
|
1 oz |
Motueka1 oz Motueka Hops |
|
Pellet |
7 |
Whirlpool
|
20 min |
4.03 |
30.8% |
|
3.25 oz
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Mexican Vienna Lager" International Amber Lager beer recipe by Asik Brewing. All Grain, ABV 4.72%, IBU 16.51, SRM 10.47, Fermentables: (Vienna, Flaked Corn, Munich - Light 10L, Pilsner, Caramel / Crystal 60L, Pale Chocolate) Hops: (German Tettnang, Motueka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-01 02:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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