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HUANCAVILCA 4.5

Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 137 calories (Per 12oz)
Carbs: 12.4 g (Per 12oz)

Created: Monday April 17th 2023

Cody's Banquet Beer

by Hammock Street Homebrewery

OG: 1.046 FG: 1.007 ABV: 5.1% IBU: 15

Corona Clone

by Marchesedrew

OG: 1.051 FG: 1.009 ABV: 5.4% IBU: 17

Atlantico Mexican Lager

by MMBT16

OG: 1.045 FG: 1.011 ABV: 4.5% IBU: 17

Original Gravity:

1.042

Final Gravity:

1.008

ABV (standard):

4.6%

IBU (tinseth):

17.4

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,100 g	Dingemans - Pale Ale 1100 g Pale Ale	37.72	3.9	28.9%
2,500 g	Dingemans - Belgian Pilsner Malt2500 g Belgian Pilsner Malt	37	1.6	65.8%
100 g	Dingemans - Munich MD100 g Munich MD	36.5	6.3	2.6%
100 g	Dingemans - Belgian Cara 8 Pils Malt100 g Belgian Cara 8 Pils Malt	30	6	2.6%
3,800 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
7 g	Amarillo7 g Amarillo Hops	Leaf/Whole	8.6	Boil	55 min	7.74	30.4%
9 g	Cascade9 g Cascade Hops	Leaf/Whole	7	Boil	40 min	7.27	39.1%
7 g	Chinook7 g Chinook Hops	Leaf/Whole	13	Boil	5 min	2.38	30.4%
23 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
7 g	Amarillo (Leaf/Whole) 7 g Amarillo (Leaf/Whole) Hops	7.74	30.4%
9 g	Cascade (Leaf/Whole) 9 g Cascade (Leaf/Whole) Hops	7.27	39.1%
7 g	Chinook (Leaf/Whole) 7 g Chinook (Leaf/Whole) Hops	2.38	30.4%
23 g / $ 0.00

Yeast

Fermentis - Saflager - German Lager Yeast S-23

Amount:	13 Grams	Cost:
Attenuation (avg):	82%	Flocculation:	High
Optimum Temp:	48 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 76 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

283

Views

Brews

Public: Yup, Shared
Last Updated: 2023-04-17 18:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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