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French Saison

Method: All Grain
Style: Saison
Boil Time: 75 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 140 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)

Created: Sunday April 16th 2023

Original Gravity:

1.046

Final Gravity:

1.009

ABV (standard):

4.9%

IBU (tinseth):

10.5

SRM (morey):

3.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.50 kg	Weyermann - Pilsner1.5 kg Pilsner	36	1.5	40.5%
1 kg	Crisp Malting - Extra Pale Ale Malt1 kg Extra Pale Ale Malt	38	1.7	27%
0.10 kg	German - Vienna0.1 kg Vienna	37	4	2.7%
1 kg	Weyermann - Pale Wheat1 kg Pale Wheat	36	2	27%
0.10 kg	Flaked Oats0.1 kg Flaked Oats	33	2.2	2.7%
3.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
13 g	Saaz13 g Saaz Hops	Leaf/Whole	3.5	Boil	60 min	5.2	27.1%
15 g	Saaz15 g Saaz Hops	Pellet	3.5	Boil	15 min	3.27	31.3%
20 g	Saaz20 g Saaz Hops	Pellet	3.5	Hop Stand	30 min	2.06	41.7%
48 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
13 g	Saaz (Leaf/Whole) 13 g Saaz (Leaf/Whole) Hops	5.2	27.1%
35 g	Saaz (Pellet) 35 g Saaz (Pellet) Hops	5.33	73%
48 g / $ 0.00

Yeast

White Labs - French Saison Ale Yeast WLP590

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	21 - 24 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 68 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

233

Views

Brews

Public: Yup, Shared
Last Updated: 2023-04-17 08:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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