Juicy Hazy Trop Drop NB Chinook IPA Extract Beer Recipe | Extract American IPA | Brewer's Friend
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Juicy Hazy Trop Drop NB Chinook IPA Extract

170 calories 15.4 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 5.44 gallons
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 170 calories (Per 12oz)
Carbs: 15.4 g (Per 12oz)
Created: Saturday March 18th 2023
1.052
1.010
5.5%
69.1
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb US - Liquid Malt Extract - Pilsen6 lb Liquid Malt Extract - Pilsen 0.00 / lb
0.00
35 2 75%
1 lb Dry Malt Extract - Light1 lb Dry Malt Extract - Light - (late boil kettle addition) 0.00 / lb
0.00
42 4 12.5%
7 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.75 lb Dingemans - Belgian Cara 8 Pils Malt0.75 lb Belgian Cara 8 Pils Malt 0.00 / lb
0.00
30 6 9.375%
0.25 lb American - Caramel / Crystal 120L0.25 lb Caramel / Crystal 120L 0.00 / lb
0.00
33 120 3.125%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops 0.00 / oz
0.00
Pellet 13 Boil 60 min 36.8614 12.5%
1 oz Chinook1 oz Chinook Hops 0.00 / oz
0.00
Pellet 13 Boil 10 min 13.3649 12.5%
1 oz Chinook1 oz Chinook Hops 0.00 / oz
0.00
Pellet 13 Boil 1 min 1.58956 12.5%
1 oz Azacca1 oz Azacca Hops 0.00 / oz
0.00
Pellet 15 Boil 10 min 15.421 12.5%
1 oz Azacca1 oz Azacca Hops 0.00 / oz
0.00
Pellet 15 Boil 1 min 1.83411 12.5%
1 oz Ahhhroma1 oz Ahhhroma Hops 0.00 / oz
0.00
Pellet 17 Dry Hop 0 days 12.5%
1 oz Vista1 oz Vista Hops 0.00 / oz
0.00
Pellet 11 Dry Hop 0 days 12.5%
1 oz Triumph1 oz Triumph Hops 0.00 / oz
0.00
Pellet 11 Dry Hop 0 days 12.5%
8 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 tsp Gypsum 0.00 / oz
0.00
Water Agt Mash --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
0.00 / each
0.00
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Temp: 68 °F      
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 75 10 50 150 0
Add 1 tab campden to de-chlorinate. Aerate with tetra pump carb stone. Whirlfloc at 10 min. Yeast Nutrient at 10 min.
"Juicy Hazy Trop Drop NB Chinook IPA Extract" American IPA beer recipe by Will Burgan. Extract, ABV 5.53888%, IBU 69.071, SRM 7.04948, Fermentables: (Liquid Malt Extract - Pilsen, Dry Malt Extract - Light) Steeping Grains: (Belgian Cara 8 Pils Malt, Caramel / Crystal 120L) Hops: (Chinook, Azacca, Ahhhroma, Vista, Triumph) Other: (Gypsum)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-03-19 02:03 UTC
  • Snapshot Created: 2023-03-18 16:17 UTC
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