Hoppy Lager Beer Recipe | All Grain International Pale Lager by REC CB WORKS | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Hoppy Lager

154 calories 12.9 g 330 ml
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 250 liters (fermentor volume)
Pre Boil Size: 256.68 liters
Post Boil Size: 250 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 154 calories (Per 330ml)
Carbs: 12.9 g (Per 330ml)
Created: Wednesday March 1st 2023
Similar Recipes

american lager

OG: 1.047 FG: 1.008 ABV: 5.2% IBU: 21

lager

OG: 1.042 FG: 1.007 ABV: 4.6% IBU: 22

1.051
1.008
5.6%
23.6
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg Crisp Malting - Europils Malt50 kg Europils Malt 37.5 1.87 86.2%
6 kg Crisp Malting - Munich Malt6 kg Munich Malt 37 10 10.3%
2 kg Weyermann - Carapils2 kg Carapils 34.5 2.1 3.4%
58 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Simcoe200 g Simcoe Hops Leaf/Whole 12.7 Boil 60 min 23.59 40%
100 g Yakima Chief Hops - Citra LupuLN2 (Cryo)100 g Citra LupuLN2 (Cryo) Hops Lupulin Pellet 25 Dry Hop 7 days 20%
200 g Mosaic200 g Mosaic Hops Pellet 12.5 Dry Hop 7 days 40%
500 g / 0.00
 
Yeast
Fermentis - Saflager - Swiss Lager Yeast S-189
Amount:
125 Grams
Cost:
Attenuation (avg):
84%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1105 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Hoppy Lager" International Pale Lager beer recipe by REC CB WORKS. All Grain, ABV 5.58%, IBU 23.59, SRM 4.66, Fermentables: (Europils Malt, Munich Malt, Carapils) Hops: (Simcoe, Citra LupuLN2 (Cryo), Mosaic)
Brewer's Friend Logo
Last Updated and Sharing
 
298
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-03-01 15:03 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top