Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Simcoe5 g Simcoe Hops |
|
Pellet |
12.7 |
Boil at 99 °C
|
30 min |
15.41 |
8.3% |
35 g |
Loral35 g Loral Hops |
|
Pellet |
11.75 |
Boil
|
0 min |
41.22 |
58.3% |
20 g |
Yakima Chief Hops - Simcoe LupuLN2 (Cryo)20 g Simcoe LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
23 |
Dry Hop
|
2 days |
|
33.3% |
60 g
/ £ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: sucrose
Amount: 29.8 g
Temp: 20 °C
CO2 Level: 2.35 Volumes |
Target Water Profile
Light colored and hoppy
"Rye PA" Specialty IPA: Rye IPA beer recipe by Alex S. All Grain, ABV 5.95%, IBU 56.63, SRM 7.55, Fermentables: (Golden Promise, Rye Malt, Flaked Wheat, Munich Dark 20L) Hops: (Simcoe, Loral, Simcoe LupuLN2 (Cryo)) Other: (Gypsum)
Last Updated and Sharing
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- Last Updated: 2024-04-14 00:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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