Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Challenger28 g Challenger Hops |
|
Pellet |
8 |
Boil
|
60 min |
26.8 |
50% |
|
28 g |
Charles Faram - East Kent Goldings28 g East Kent Goldings Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
6.68 |
50% |
|
56 g
/ 0.00 €
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.20 g |
Antioxin SBT
|
|
Water Agt |
Mash |
-- |
|
2 g |
Beer Nutrient
|
|
Other |
Mash |
-- |
|
1 each |
Protafloc
|
|
Fining |
Mash |
-- |
Target Water Profile
Linköping Berggården
"Brown Ale" Northern English Brown beer recipe by Brewer #204742. All Grain, ABV 4.92%, IBU 33.48, SRM 21.32, Fermentables: ( Finest Pale Ale Maris Otter, Torrified Barley, Carafa Special Type II, Special Roast, Extra Special Malt) Hops: (Challenger, East Kent Goldings) Other: (Antioxin SBT, Beer Nutrient, Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-02 20:31 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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