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Coconut Porter

Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 70 gallons (ending kettle volume)
Pre Boil Size: 74 gallons
Pre Boil Gravity: 13.5 °P (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 191 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)

Created: Thursday January 19th 2023

Original Gravity:

14.2 °P

Final Gravity:

3.7 °P

ABV (alternate):

5.9%

IBU (tinseth):

20.5

SRM (morey):

28.5

Mash pH

5.5

Cost $

154.64

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
80 lb	Canada Malting - CMC 2-ROW MALT80 lb CMC 2-ROW MALT	$ 0.76 / lb $ 60.80	36	1.75	56.3%
10 lb	Bairds - Golden Promise10 lb Golden Promise	$ 1.04 / lb $ 10.40	37	3	7%
10 lb	Bairds - Brown Malt10 lb Brown Malt	$ 0.96 / lb $ 9.60	35.4	70	7%
8 lb	Great Western - Dark Munich8 lb Dark Munich	$ 0.89 / lb $ 7.12	33	20	5.6%
6 lb	Great Western - DextraPils6 lb DextraPils	$ 1.03 / lb $ 6.18	34.5	1.5	4.2%
6 lb	Bestmalz - BEST Chocolate6 lb BEST Chocolate	$ 1.01 / lb $ 6.06	34.5	337.82	4.2%
8 lb	Great Western - Crystal 1208 lb Crystal 120	$ 1.03 / lb $ 8.24	32.2	120	5.6%
12 lb	Canada Malting - WHITE WHEAT MALT12 lb WHITE WHEAT MALT	$ 0.80 / lb $ 9.60	38.1	3.5	8.5%
2 lb	Thomas Fawcett - Roasted Barley2 lb Roasted Barley	$ 1.10 / lb $ 2.20	31.5	545	1.4%
142 lbs / $ 120.20

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2 oz	Yakima Chief Hops - Columbus LupuLN2 (Cryo)2 oz Columbus LupuLN2 (Cryo) Hops	$ 1.22 / oz $ 2.44	Lupulin Pellet	24.5	Boil	60 min	12.75	28.6%
5 oz	Yakima Chief Hops - Cascade LupuLN2 (Cryo)5 oz Cascade LupuLN2 (Cryo) Hops	$ 1.40 / oz $ 7.00	Lupulin Pellet	12	Boil	15 min	7.75	71.4%
7 oz / $ 9.44

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	Yakima Chief Hops - Columbus LupuLN2 (Cryo) (Lupulin Pellet)	$ 1.22 / oz $ 2.44	12.75	28.6%
5 oz	Yakima Chief Hops - Cascade LupuLN2 (Cryo) (Lupulin Pellet)	$ 1.40 / oz $ 7.00	7.75	71.4%
7 oz / $ 9.44

Other Ingredients

Amount	Name	Cost	Type	Use	Time
20 g	Calcium Chloride (anhydrous)		Water Agt	Mash	1 hr.
20 g	Gypsum		Water Agt	Mash	1 hr.

Yeast

White Labs - WLP521 Hornindal Kveik Ale Yeast

Amount:	1 Each	Cost:	$ 25.00 / each $ 25.00
Attenuation (custom):	75%	Flocculation:	High
Optimum Temp:	72 - 98 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1320 B cells required

$ 25.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

778

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Brews

Public: Yup, Shared
Last Updated: 2025-08-05 16:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Coconut Porter

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