Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Cluster0.5 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
20 min |
9.13 |
50% |
|
0.25 oz |
Cluster0.25 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
5 min |
1.5 |
25% |
|
0.25 oz |
Cluster0.25 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
2 min |
0.64 |
25% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
11.27 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.3 qt |
Mash- water heated to 164 |
Strike |
164 °F |
152 °F |
60 min |
|
24 qt |
|
Sparge |
170 °F |
170 °F |
45 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 tbsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
0 min. |
Priming
|
Method: dextrose
Amount: 5 oz
Temp: 68 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
McMinnville OR
"SBS American Light Lager AG Conversion" American Light Lager beer recipe by gr8fuldylan58@gmail.com. All Grain, ABV 3.57%, IBU 11.27, SRM 2.93, Fermentables: (Pale 6-Row, Carapils (Dextrine Malt), Caramel / Crystal 15L) Hops: (Cluster) Other: (Gypsum, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-13 01:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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