Dopplebock Clone Beer Recipe | Extract Doppelbock | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Dopplebock Clone

260 calories 27.1 g 12 oz
Beer Stats
Method: Extract
Style: Doppelbock
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.082 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Oakshire Brewing Company
Calories: 260 calories (Per 12oz)
Carbs: 27.1 g (Per 12oz)
Created: Friday January 6th 2023
1.078
1.020
7.7%
20.3
15.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Briess - DME Pilsen Light2 lb DME Pilsen Light 45 2 19.9%
6 lb Briess - DME Munich6 lb DME Munich 45 8 59.6%
8 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1.20 lb German - CaraFoam1.2 lb CaraFoam 37 1.8 11.9%
11 oz German - CaraMunich II11 oz CaraMunich II 34 46 6.8%
3 oz Weyermann - Carafa Special Type II3 oz Carafa Special Type II 29.9 425 1.9%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Herkules0.5 oz Herkules Hops Pellet 15 Boil 60 min 20.31 100%
0.50 oz / 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Dopplebock Clone" Doppelbock beer recipe by Oakshire Brewing Company. Extract, ABV 7.71%, IBU 20.31, SRM 15.91, Fermentables: (DME Pilsen Light, DME Munich) Steeping Grains: (CaraFoam, CaraMunich II, Carafa Special Type II) Hops: (Herkules)
Brewer's Friend Logo
Last Updated and Sharing
 
184
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-01-09 13:57 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top