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MJB IPA2

218 calories 20.7 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 218 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created Wednesday January 4th 2023
1.066
1.014
6.8%
101.5
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb US - Pale 2-Row12 lb Pale 2-Row 37 1.8 85.7%
2 lb Munich Malt2 lb Munich Malt 36.8 7.87 14.3%
14 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 60 min 47.62 16.7%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 30 min 36.59 16.7%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 10 min 17.26 16.7%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 0 min 8.3%
5 oz Simcoe5 oz Simcoe Hops Pellet 12.7 Dry Hop 2 days 41.7%
12 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
7 gal 150 °F 70 min
 
Yeast
Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 118 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"MJB IPA2" American IPA beer recipe by chemichael. BIAB, ABV 6.83%, IBU 101.47, SRM 5.55, Fermentables: (Pale 2-Row, Munich Malt) Hops: (Cascade, Simcoe)
Last Updated and Sharing
 
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1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-01-14 18:37 UTC
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