Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
25 kg |
Thomas Fawcett - Oat Malt25 kg Oat Malt |
$ 0.00 / kg
$ 0.00 |
27.6 |
6.51 |
33.3% |
10 kg |
OiO - Toasted wheat flakes10 kg Toasted wheat flakes |
|
36.8 |
1.2 |
13.3% |
40 kg |
malterie caux-laflamme - CA - malterie caux-laflamme - Pilsner40 kg CA - malterie caux-laflamme - Pilsner |
$ 0.00 / kg
$ 0.00 |
37.7 |
2.03 |
53.3% |
75 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
250 g |
Crystal250 g Crystal Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
9.74 |
14.3% |
250 g |
Cascade250 g Cascade Hops |
|
Pellet |
6.1 |
Whirlpool at 97 °C
|
0 min |
2.32 |
14.3% |
500 g |
Centennial500 g Centennial Hops |
|
Pellet |
10 |
Dry Hop at 20 °C
|
Day 0 |
|
28.6% |
500 g |
Cascade500 g Cascade Hops |
|
Pellet |
7 |
Dry Hop at 20 °C
|
Day 5 |
|
28.6% |
250 g |
Rakau250 g Rakau Hops |
|
Pellet |
10.5 |
Dry Hop at 20 °C
|
Day 5 |
|
14.3% |
1,750 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
250 g |
Crystal (Pellet) 250 g Crystal (Pellet) Hops |
|
9.74 |
14.3% |
250 g |
Cascade (Pellet) 250 g Cascade (Pellet) Hops |
|
2.32 |
14.3% |
500 g |
Centennial (Pellet) 500 g Centennial (Pellet) Hops |
|
|
28.6% |
500 g |
Cascade (Pellet) 500 g Cascade (Pellet) Hops |
|
|
28.6% |
250 g |
Rakau (Pellet) 250 g Rakau (Pellet) Hops |
|
|
14.3% |
1,750 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Temp
|
Time
|
200 L |
|
Strike |
67 °C |
60 min |
120 L |
|
Sparge |
68 °C |
45 min |
Starting Mash Thickness:
3.65 L/kg
|
Priming
Method: co2
Amount: 0.53 bar
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Boucherie Neipa" Specialty IPA: New England IPA beer recipe by yan. All Grain, ABV 6.9%, IBU 12.06, SRM 8.38, Fermentables: (Oat Malt, Toasted wheat flakes, CA - malterie caux-laflamme - Pilsner) Hops: (Crystal, Cascade, Centennial, Rakau) Other: (Kerry Whirlfloc T)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-11 13:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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