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pils?

Name: pils?
Prep time: 60 min
Cook time: 70 min
Total time: 130 min
Yield: 510 liters
Cuisine: Homebrewing
Ingredients: 75 kg Pilsner; 13 kg Carapils; 15 kg Wheat; 11.19 kg Flaked Oats; 70 g Simcoe Hops; 1000 g Amarillo Hops

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Method: All Grain
Style: Czech Pale Lager
Boil Time: 70 min
Batch Size: 510 liters (fermentor volume)
Pre Boil Size: 600 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 144 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)

Created: Saturday December 17th 2022

Original Gravity:

1.047

Final Gravity:

1.011

ABV (standard):

4.7%

IBU (tinseth):

15.4

SRM (morey):

3.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
75 kg	Weyermann - Pilsner75 kg Pilsner	36	1.5	65.7%
13 kg	Weyermann - Carapils13 kg Carapils	34.5	2.1	11.4%
15 kg	Belgian - Wheat15 kg Wheat	38	1.8	13.1%
11.19 kg	Flaked Oats11.19 kg Flaked Oats	33	2.2	9.8%
114.19 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
70 g	Yakima Chief Hops - Simcoe70 g Simcoe Hops	Pellet	13.6	Boil	90 min	5.55	6.5%
1,000 g	Yakima Chief Hops - Amarillo1000 g Amarillo Hops	Pellet	10	Whirlpool	0 min	9.81	93.5%
1,070 g / $ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
312.5 L		Strike	50 °C	67 °C	60 min
Starting Mash Thickness: 2.5 L/kg Starting Grain Temp: 18 °C

Yeast

Crossmyloof - Voss Kveik

Amount:	500 Grams	Cost:
Attenuation (custom):	76%	Flocculation:	High
Optimum Temp:	-4 - 4 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2084 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.4 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

655

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Brews

Public: Yup, Shared
Last Updated: 2026-02-22 04:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
70 g	Yakima Chief Hops - Simcoe (Pellet) 70 g Simcoe (Pellet) Hops	5.55	6.5%
1,000 g	Yakima Chief Hops - Amarillo (Pellet) 1000 g Amarillo (Pellet) Hops	9.81	93.5%
1,070 g / $ 0.00