Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
90 min |
29.24 |
50% |
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
12.12 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Northern Brewer (Pellet) 0.99999999771257 oz Northern Brewer (Pellet) Hops |
|
29.24 |
50% |
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
12.12 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.28 gal |
|
Strike |
161 °F |
148 °F |
60 min |
Starting Mash Thickness:
1.6 qt/lb
Starting Grain Temp:
66 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
9 g |
Burton Water Salts
|
|
Water Agt |
Mash |
-- |
Priming
Method: dextrose
Amount: 2.8 oz
Temp: 68 °F
CO2 Level: 1.65 Volumes |
Target Water Profile
Paris Road
"Barclay Perkins Brown - 1936" British Brown Ale beer recipe by Professor Zymie. All Grain, ABV 4.87%, IBU 41.35, SRM 11.98, Fermentables: (Pale 2-Row, Pale 6-Row, Brewers Yellow Corn Flakes, Caramel / Crystal 60L, Invert Sugar No 3, Acidulated Malt) Hops: (Northern Brewer, Fuggles) Other: (Burton Water Salts)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-16 16:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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