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Town & Country - IPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 315 gallons (fermentor volume)
Pre Boil Size: 346.5 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 253 calories (Per 12oz)
Carbs: 26 g (Per 12oz)

Created: Monday December 12th 2022

Original Gravity:

1.076

Final Gravity:

1.019

ABV (standard):

7.5%

IBU (tinseth):

7.1

SRM (morey):

5.0

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
605 lb	Canada Malting - SUPERIOR PILSEN MALT605 lb SUPERIOR PILSEN MALT	37.2	1.5	64.7%
165 lb	Canada Malting - WHITE WHEAT MALT165 lb WHITE WHEAT MALT	38.1	3.5	17.6%
55 lb	Weyermann - Carafoam55 lb Carafoam	34.5	2.2	5.9%
110 lb	Flaked Oats110 lb Flaked Oats	33	2.2	11.8%
935 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
5.50 lb	Citra5.5 lb Citra Hops		Pellet	11	Whirlpool at 178 °F	0 min	7.14	100%
5.50 lbs / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
5.50 lb	Citra (Pellet) 5.4999934591217 lb Citra (Pellet) Hops		7.14	100%
5.50 lbs / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
275 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
500 g	Epsom Salt	Water Agt	Mash	1 hr.
300 ml	Lactic acid	Water Agt	Mash	0 min.

Priming

Method: co2 CO₂ Level: 2.65 Volumes

Target Water Profile

Loakal Branch

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	5	35	60	50	265
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

164

Views

Brews

Public: Yup, Shared
Last Updated: 2022-12-12 18:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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