Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.17 oz |
Saaz1.17 oz Saaz Hops |
|
Pellet |
3 |
Boil
|
60 min |
21.25 |
56% |
|
0.92 oz |
Mandarina Bavaria0.92 oz Mandarina Bavaria Hops |
|
Pellet |
7.1 |
Boil
|
10 min |
14.34 |
44% |
|
2.09 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.17 oz |
Saaz (Pellet) 1.1699999973237 oz Saaz (Pellet) Hops |
|
21.25 |
56% |
|
0.92 oz |
Mandarina Bavaria (Pellet) 0.91999999789556 oz Mandarina Bavaria (Pellet) Hops |
|
14.34 |
44% |
|
2.09 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
|
Infusion |
148 °F |
-- |
60 min |
Target Water Profile
Crystal Geyser
"Don't Cry For Me, Mandarina!" German Pils beer recipe by 360rob. BIAB, ABV 5.19%, IBU 35.59, SRM 4.47, Fermentables: (Bohemian Pilsner, Acidulated Malt, Vienna Malt) Hops: (Saaz, Mandarina Bavaria) Other: (Gypsum, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-30 16:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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