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APA

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 22.03 liters
Post Boil Size: 16.1 liters
Pre Boil Gravity: 11.3 °P (recipe based estimate)
Post Boil Gravity: 15.2 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 190 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)

Created: Monday November 28th 2022

Original Gravity:

15.2 °P

Final Gravity:

3.0 °P

ABV (standard):

6.6%

IBU (tinseth):

36.1

SRM (morey):

5.7

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	American - Pale Ale2 kg Pale Ale	37	3.5	46.5%
2 kg	American - Pilsner2 kg Pilsner	37	1.8	46.5%
0.20 kg	German - Carapils0.2 kg Carapils	35	1.3	4.7%
0.10 kg	German - Melanoidin0.1 kg Melanoidin	37	25	2.3%
4.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Centennial10 g Centennial Hops	Pellet	10	Boil	60 min	16.53	14.3%
10 g	Centennial10 g Centennial Hops	Pellet	10	Boil	10 min	5.99	14.3%
10 g	Amarillo10 g Amarillo Hops	Pellet	7.5	Boil	10 min	4.5	14.3%
10 g	Centennial10 g Centennial Hops	Pellet	10	Boil	5 min	3.3	14.3%
10 g	Amarillo10 g Amarillo Hops	Pellet	7.5	Boil	5 min	2.47	14.3%
10 g	Centennial10 g Centennial Hops	Pellet	10	Hop Stand at 80 °C	10 min	1.88	14.3%
10 g	Amarillo10 g Amarillo Hops	Pellet	7.5	Hop Stand at 80 °C	10 min	1.41	14.3%
70 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Centennial (Pellet) 40 g Centennial (Pellet) Hops	27.7	57.2%
30 g	Amarillo (Pellet) 30 g Amarillo (Pellet) Hops	8.38	42.9%
70 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 85 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Praha (Rostislavova)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

476

Views

Brews

Public: Yup, Shared
Last Updated: 2022-12-01 10:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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