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Old School NEIPA

Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 31.09 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 197 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)

Created: Wednesday November 23rd 2022

Original Gravity:

1.064

Final Gravity:

1.016

ABV (standard):

6.3%

IBU (tinseth):

47.3

SRM (morey):

4.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	Crisp Malting - Extra Pale Maris Otter5 kg Extra Pale Maris Otter	37.5	2	67.1%
1 kg	Crisp Malting - Torrefied Wheat1 kg Torrefied Wheat	36.8	3	13.4%
1.20 kg	Flaked Oats1.2 kg Flaked Oats	33	2.2	16.1%
0.25 kg	Bestmalz - BEST Acidulated0.25 kg BEST Acidulated	35.9	2.81	3.4%
7.45 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
6 g	Cascade6 g Cascade Hops	Pellet	5.9	Boil	60 min	3.55	7.2%
11 g	Citra11 g Citra Hops	Pellet	12	Boil	60 min	13.25	13.3%
11 g	Simcoe11 g Simcoe Hops	Pellet	12.5	Boil	60 min	13.8	13.3%
22 g	Cascade22 g Cascade Hops	Pellet	5.9	Boil	30 min	10.01	26.5%
11 g	Cascade11 g Cascade Hops	Pellet	5.9	Boil	5 min	1.3	13.3%
11 g	Simcoe11 g Simcoe Hops	Pellet	12.5	Boil	5 min	2.75	13.3%
11 g	Citra11 g Citra Hops	Pellet	12	Boil	5 min	2.64	13.3%
83 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
39 g	Cascade (Pellet) 39 g Cascade (Pellet) Hops	14.86	47%
22 g	Citra (Pellet) 22 g Citra (Pellet) Hops	15.89	26.6%
22 g	Simcoe (Pellet) 22 g Simcoe (Pellet) Hops	16.55	26.6%
83 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10 L		Infusion	45 °C	45 °C	20 min

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

179

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-23 11:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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