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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 217 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)

Created: Friday November 4th 2022

Jason's Tropical IPA - All-Grain

by RockyMtnGT

OG: 1.066 FG: 1.016 ABV: 6.6% IBU: 67

DDH Zero IBU NEIPA

by HoppySnob

OG: 1.077 FG: 1.020 ABV: 7.6% IBU: 59

NEIPA Citra/Mosaic/Simcoe/Centennial/Amarillo

OG: 1.059 FG: 1.015 ABV: 5.8% IBU: 60

Original Gravity:

1.066

Final Gravity:

1.013

ABV (standard):

7.0%

IBU (tinseth):

57.4

SRM (morey):

7.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	Weyermann - Pale Ale7 lb Pale Ale	39	2.3	50%
3 lb	Weyermann - Pilsner3 lb Pilsner	36	1.5	21.4%
3 lb	Weyermann - Carahell3 lb Carahell	34	10	21.4%
1 lb	Weyermann - Carapils1 lb Carapils	34.5	2.1	7.1%
14 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.30 oz	Zappa0.3 oz Zappa Hops	Pellet	7	First Wort	0 min	8.1	5%
0.66 oz	Simcoe0.66 oz Simcoe Hops	Pellet	12.7	Boil	60 min	29.41	11%
1.70 oz	Zappa1.7 oz Zappa Hops	Pellet	7	Boil	5 min	8.32	28.4%
0.66 oz	Simcoe0.66 oz Simcoe Hops	Pellet	12.7	Whirlpool	15 min	5.71	11%
2 oz	Yakima Valley Hops - NZ Nelson Sauvin2 oz NZ Nelson Sauvin Hops	Leaf/Whole	12	Dry Hop	5 days		33.4%
0.66 oz	Simcoe0.66 oz Simcoe Hops	Pellet	12.7	Boil	5 min	5.86	11%
5.98 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Zappa (Pellet) 1.9999999954251 oz Zappa (Pellet) Hops	16.42	33.4%
1.98 oz	Simcoe (Pellet)	40.98	33%
2 oz	Yakima Valley Hops - NZ Nelson Sauvin (Leaf/Whole)		33.4%
5.98 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 118 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

145

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-04 05:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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